Freshly Peeled. Ready to cook!
Product Description
Leky yam gives you the same natural indigenous African taste. An extract from the best quality of Nigerian yams, which is pre-cooked and preserved with all natural preservatives that keep it fresh all year round while frozen.
How to prepare
– Heat up vegetable oil to (170°C). Gently put yam chip in hot oil.
– Fry yam chips in hot oil for 3 mins. Occasionally check for desired texture/color.
– Once yam is fried, strain to remove oil. Add salt to yam chips, serve with your choice of sauce/eggs.
Ingredients
Yam, Vegetable Oil
Storage Instruction
Keep frozen at or below -18°C.